Italiano
Miyabi 4000FC Gyutoh 20cm
€171,00
The Miyabi 4000FC Gyutoh 20cm is the most versatile knife of this series; its long, high blade can be the perfect ally in the preparation of meat, fish and vegetables.
The blade in FC61 ice-hardened steel is sharpened by the Honbazuke method, the same method used for sharpening Katanas.
The octagonal handle is crafted from Pakka stabilized wood with a mosaic pin in the middle.
The knife is hand-sharpened and provided with a custom engraving FOR FREE.
3 in stock
Miyabi 4000FC Gyutoh 20cm
Size and Weight:
-blade length: 20cm
-overall length: 34,5cm
-weight: 179g
The Miyabi 4000 FC series is obtained from forged FC61 steel, which is then quenched thanks to the Friodur method. The handles are made of stabilized Pakka wood.
Miyabi is a Japanese cutlery based in Seki; every single blade is crafted and processed in 42 days, going through more than 100 steps before the exportation. This extreme care for product quality has turned Miyabi in one of the most renowned brands in the world.
The knife is hand-sharpened and provided with a custom engraving FOR FREE.
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